Bhang - Wikipedia
Bhang (Hindi: भांग) is an edible preparation of cannabis originating from the Indian subcontinent. It has been used in food and drink as early as 1000 BC in ancient India .   Bhang is traditionally distributed during the spring festival of Holi .
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What Is the History of Coriander?
The Coriander Plant . Coriander is a member of the parsley (Apiaceae ) family. It's an annual plant that grows on slender green stems. The plant can grow up to three feet tall and the leaves resemble parsley leaves. When coriander flowers, it produces white flowers, with a hint of purple, and round, light brown seeds.
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Spicy Indian Lentil Dahl Recipe - The Spruce Eats
There is actually a wide range of dahls made from many different types of lentils and other vegetables called "pulses." Dried and split, they are cooked with various spices, meats, and vegetables. Options include red and yellow lentils, mung beans, lobiya (black-eyed peas), and chickpeas, among others. It's easy to modify a dahl to make it mild ...
Indian Spice Mix Recipe - Food.com
Indian Spice Mix. Recipe by Chef Dudo. A spice mix that I found on the web. I use it in currys, soup and even in a dressing if I want it to be a little spicy or have ...
How to Make Curry Powder | Step by Step Homemade Recipe
To suit different tastes, curry powder is sold in mild, medium or hot varieties, determined by the amount of chilli powder used. The key ingredients include turmeric (for colour), chilli powder (for heat), ground coriander seeds (for a fresh zing), cumin and dried ginger (for warmth) and pepper (for a bite).
6 Natural Fertilizers for Indoor Plants - Creative Homemaking
Natural Indoor Plant Fertilizer Plants benefit from natural fertilizers. There are many different household items that you can use as a natural plant fertilizer. It’s best not to try these recipes for homemade plant food all at one time, try one the first month and another the next month, and compare your results to see…
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